Feast of the Seven Fishes
Autor: | Moreau, Richard |
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EAN: | 9798989105205 |
Sachgruppe: | Ratgeber/Essen, Trinken |
Sprache: | Englisch |
Seitenzahl: | 94 |
Produktart: | Gebunden |
Veröffentlichungsdatum: | 21.10.2023 |
Untertitel: | A Christmas Eve Tradition |
31,90 €*
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Each year on Christmas Eve, Italian American families gather to celebrate the Feast of the Seven Fishes - a grand marathon of a meal comprised of multiple courses of seafood served over several hours. It is a celebration of food, with strange sea creatures such as baccalà (salt cod), capitone (eel) and scungilli (sea snail) making their annual appearance at the dining table. It is a celebration of tradition, with recipes and cooking methods handed down from one generation to the next. But most importantly, it is a celebration of love and being together with family. It is a cherished event for many Italian Americans, full of the warmth and joy that comes from being surrounded by family on Christmas Eve, while dining on a bounty of delectable fish dishes which - like Santa Claus - comes just once a year. This book describes the rich history of the Feast of the Seven Fishes and provides 30 detailed recipes for preparing the Feast, along with illustrations and full color pictures. A book for anyone who loves seafood, cooking, and holiday celebrations.