Floral Cocktails

No longer the reserve of the cocktail garnish, flowers are taking centre stage in the most delectable drinks. From a subtle rose petal vodka to a heady honeysuckle syrup, adding a floral liqueur, essence or syrup to a cocktail adds a depth of flavour and complexity which will dazzle and delight. Lottie Muir, the creator the Midnight Apothecary pop-up cocktail bar, set in a roof garden in London, has designed over 40 ways to include edible flowers in drinks.

Weitere Produkte vom selben Autor

Wilde Cocktails Muir, Lottie

26,00 €*
Wild Mocktails Muir, Lottie

10,50 €*
Wild Cocktails Deck Muir, Lottie

26,00 €*