Food Culture, Consumption and Society
| Autor: | Paolo Corvo |
|---|---|
| EAN: | 9781137398178 |
| eBook Format: | |
| Sprache: | Englisch |
| Produktart: | eBook |
| Veröffentlichungsdatum: | 29.04.2016 |
| Kategorie: | |
| Schlagworte: | Anorexia Economic crisis Enogastronomic tourism Food consumption Food culture Food security Food sovereignty Food waste Green City Hunger Land grabbing Malnutrition Obesity Rurality Sustainable food |
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This book analyses how consumer food choices have undergone profound changes in the context of the economic crisis, including the rediscovery of local products and the diffusion of multi-ethnic food. Corvo argues that a new ecological relationship between food and the environment is needed to reduce food problems such as food waste and obesity.
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