Medieval Tastes

Italy's best-known food historian travels back to the birth of "modern" cuisine and reveals the remarkable links between medieval tastes and our own. Massimo Montanari traces the development of medieval tastes-both culinary and cultural-and details how food transformed from a simple staple to a symbol of social and ideological standing.

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Spaghetti al pomodoro Montanari, Massimo

22,00 €*
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Logistica e tecnologia RFID Antonio Rizzi, Roberto Montanari, Massimo Bertolini, Eleonora Bottani, Andrea Volpi

26,96 €*