A fresh and brightly designed gardening guide, which explains how to grow 30 vegetables throughout the seasons, from kale and runner beans to carrots and cucamelons. There are also ideas for herbs, edible flowers and cultivating a cocktail garden.

Weitere Produkte vom selben Autor

Gemüse-Know-how Matson, Paul, Scott, Lucy Anna

14,95 €*
SowHow Anna Scott, Lucy, Matson, Paul

17,00 €*
Mindful Thoughts for City Dwellers Scott, Lucy Anna

9,00 €*