The New Now and Zen Epicure: Gourmet Vegan Recipes for the Enlightened Palate

Learn the secrets to gourmet dining! This imaginative collection of recipes harmoniously blends distinctive cuisines--French, Japanese, Spanish, Italian, Greek, and Indian--in uncommonly delicious, but uncomplicated to prepare, vegan dishes. Acclaimed bakery chef and plant-based food innovator Miyoko Nishimoto Schinner shares her latest creations in this updated edition of her popular gourment cookbook.

Weitere Produkte vom selben Autor

Quesos Caseros Sin Lacteos Schinner, Miyoko Nishimoto

24,00 €*
Artisan Vegan Cheese Schinner, Miyoko Nishimoto

25,00 €*
Japanese Cooking Schinner, Miyoko Nishimoto, Schinmer, Miyoko Nishimoto

15,50 €*