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Zu "functional food" wurden 21 Produkte gefunden

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Gut Flora, Nutrition, Immunity and Health
Gut Flora, Nutrition, Immunity and Health Roy Fuller, Gabriela Peridigón

213,99 €*
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Biotechnology of Lactic Acid Bacteria
Biotechnology of Lactic Acid Bacteria Fernanda Mozzi

151,99 €*
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Spray Drying Techniques for Food Ingredient Encapsulation
Spray Drying Techniques for Food Ingredient Encapsulation C. Anandharamakrishnan, Padma Ishwarya S.

171,99 €*
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Advances in Food Biotechnology
Advances in Food Biotechnology Ravishankar Rai V

197,99 €*
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Advances in Food Biotechnology
Advances in Food Biotechnology Ravishankar Rai V

197,99 €*
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Emerging and Traditional Technologies for Safe, Healthy and Quality Food
Emerging and Traditional Technologies for Safe, Healthy and Quality Food Viktor Nedovic, Peter Raspor, Jovanka Levic, Vesna Tumbas Šaponjac, Gustavo V. Barbosa-Cánovas

96,29 €*
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Whole Grains and Health
Whole Grains and Health Len Marquart, David R, Jacobs, Graeme H, McIntosh, Kaisa Poutanen, Marla Reicks

241,99 €*
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Power für die Schilddrüse
Power für die Schilddrüse Michaela Axt-Gadermann

13,99 €*
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Valorization of Fruit Processing By-products
Valorization of Fruit Processing By-products Charis M. Galanakis

220,00 €*
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Innovative and Emerging Technologies in the Bio-marine Food Sector
Innovative and Emerging Technologies in the Bio-marine Food Sector Marco Garcia-Vaquero, Gaurav Rajauria

175,00 €*
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Case Studies on the Business of Nutraceuticals, Functional and Super Foods
Case Studies on the Business of Nutraceuticals, Functional and Super Foods Cristina Santini, Stefania Supino, Lucia Irene Bailetti

144,00 €*
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Mushroom Biotechnology
Mushroom Biotechnology Marian Petre

71,95 €*
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Karotten lieben Butter
Karotten lieben Butter Gunter Frank, Léa Linster, Michael Wink

6,99 €*
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Biotechnology of Lactic Acid Bacteria
Biotechnology of Lactic Acid Bacteria Fernanda Mozzi

151,99 €*
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Functional Bakery Products: Novel Ingredients and Processing Technology for Personalized Nutrition
Functional Bakery Products: Novel Ingredients and Processing Technology for Personalized Nutrition Weibiao Zhou, Jing Gao

130,00 €*
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Clove (Syzygium aromaticum)
Clove (Syzygium aromaticum) Mohamed Fawzy Ramadan

175,00 €*
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Probiotics, Prebiotics, and Synbiotics
Probiotics, Prebiotics, and Synbiotics Ronald Ross Watson, Victor R Preedy

118,00 €*
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Insects as Food and Food Ingredients
Insects as Food and Food Ingredients Marco Garcia-Vaquero, Carlos Álvarez García

190,00 €*
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Handbook of Goldenberry (Physalis peruviana)
Handbook of Goldenberry (Physalis peruviana) Mohamed Fawzy Ramadan

175,00 €*
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Vorbereitung einer Verbraucherbefragung zur Zielgruppenanalyse, dargestellt anhand eines Beispiels aus der Getränkebranche
Vorbereitung einer Verbraucherbefragung zur Zielgruppenanalyse, dargestellt anhand eines Beispiels aus der Getränkebranche Bianca Hofmann

18,99 €*
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Omega-3-Fettsäuren in funktionellen Lebensmitteln
Omega-3-Fettsäuren in funktionellen Lebensmitteln Verena Peters

36,99 €*
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