Omega-3 Fatty Acids
| Autor: | Mahabaleshwar V. Hegde, Anand Arvind Zanwar, Sharad P. Adekar |
|---|---|
| EAN: | 9783319404585 |
| eBook Format: | |
| Sprache: | Englisch |
| Produktart: | eBook |
| Veröffentlichungsdatum: | 15.09.2016 |
| Untertitel: | Keys to Nutritional Health |
| Kategorie: | |
| Schlagworte: | Arthritis Flax Glutathione Heart disease Linseed Phytonutrients |
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This volume argues for the importance of essential nutrients in our diet. Over the last two decades there has been an explosion of research on the relationship of Omega-3 fatty acids and the importance of antioxidants to human health. Expert authors discuss the importance of a diet rich in Omega-3 Fatty acids for successful human growth and development and for the prevention of disease. Chapters highlight their contribution to the prevention and amelioration of a wide range of conditions such as heart disease, diabetes, arthritis, cancer, obesity, mental health and bone health.
An indispensable text designed for nutritionists, dietitians, clinicians and health related professionals, Omega-3 Fatty Acids: Keys to Nutritional Health presents a comprehensive assessment of the current knowledge about the nutritional effects of Omega-3 fatty acids and their delivery in foods.
Mahabaleshwar V. Hegde, M.Sc., Ph.D.
Professor
Center for Innovation in Nutrition Health Disease, IRSHA
Medical College Campus, Bharati Vidyapeeth Deemed University
Dhankawadi
Pune, Maharashtra
India
Anand Arvind Zanwar, M.Pharma., Ph.D.
Scientist
Center for Innovation in Nutrition Health Disease, IRSHA
Medical College Campus, Bharati Vidyapeeth Deemed University
Dhankawadi
Pune, Maharashtra
India
Sharad P Adekar, M.D., Ph.D
Medical Vice Chair
Western IRB
Department of IRB Affairs
Puyallup, WA
USA
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